Mayonnaise-and-Chutney Chicken
Serves 8 20 min prep 50 min cook
A familiar South African family chicken bake with chutney, mayonnaise and brown onion soup powder.
Ingredients
- 1 cup fruit chutney
- 1 cup mayonnaise
- 1 packet brown onion soup powder
- 1/2 cup water
- 1.2 kg chicken pieces
Method
- Preheat the oven.
- Mix the chutney, mayonnaise, brown onion soup powder and water.
- Arrange the chicken pieces in an ovenproof dish.
- Pour the sauce evenly over the chicken.
- Bake until the chicken is cooked through and the sauce is thick and glossy.