Fast Flapjacks
Serves 6 3 min prep 3 min cook
Quick and fluffy flapjacks made from a simple batter for an easy breakfast or tea-time treat.
Ingredients
- 150 g self-raising flour
- 1 tsp baking powder
- 1/2 cup milk
- 2 tbsp milk
- 1 egg
- 2 tbsp sugar, optional
- butter for frying
Method
- Mix the flour and baking powder in a bowl.
- Whisk the milk and egg together.
- Stir the wet ingredients into the dry ingredients to make a smooth batter.
- Add the sugar if using.
- Melt a little butter in a frying pan over medium heat.
- Cook spoonfuls of batter until bubbles appear, then turn and cook the other side until golden.