Creamy Garlic & Herb Salad Dressing
Serves 8 10 min prep 1 min cook
A cool creamy dressing packed with garlic, parsley and chives for green salads, potato salad and crunchy vegetables.
Ingredients
- 125 ml plain yoghurt
- 100 ml mayonnaise
- 2 garlic cloves, crushed
- 2 tbsp fresh parsley, chopped
- 2 tbsp fresh chives, chopped
- 2 tbsp lemon juice
- salt and black pepper to taste
Method
- Combine the yoghurt and mayonnaise.
- Stir in the garlic, parsley and chives.
- Add the lemon juice.
- Season to taste.
- Chill before serving.